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About Dietitian Arti Johari

Hello! I’m Arti Johari, a passionate and dedicated Dietitian with over 10 years of experience in the field of clinical nutrition. I hold a BSc and MSc in Clinical Food and Nutrition, and I completed my internship at the prestigious PGI Chandigarh hospital, which provided me with a strong foundation in clinical dietetics.

Over the years, I have worked with leading healthcare institutions such as Max Hospital, Delhi, and Yatharth Hospital, Noida, where I have honed my expertise in providing personalized nutrition plans tailored to individual health needs.

We offers a range of services, including weight loss and weight gain management, as well as specialized diets for conditions such as diabetes, hypertension, PCOS, thyroid disorders, gestational nutrition, kidney stones, and pancreatic conditions. I also specialize in creating comprehensive diet plans for kidney and diabetic patients, ensuring that every aspect of your health is supported through nutrition.

I believe that the right nutrition can transform lives, and I am committed to helping you achieve your health goals through sustainable and balanced dietary choices. Let’s work together to enhance your well-being!

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Provide Best Services

Weight Loss

Weight Loss

Weight loss involves reducing body weight through a combination of healthy eating, regular physical activity, and lifestyle changes. It requires a calorie deficit, where the number of calories burned exceeds the number consumed, leading to gradual and sustainable results

Weight Gain

Weight Gain

Weight gain involves increasing body weight through a combination of higher calorie intake and strength training to build muscle mass. It can be essential for individuals who are underweight, recovering from illness, or seeking to enhance athletic performance.

Diabetes Mellitus

Diabetes Mellitus

Diabetes Mellitus is a chronic condition characterized by high blood sugar levels due to the body's inability to produce or effectively use insulin. Managing diabetes involves a combination of lifestyle changes, medication, and regular monitoring to maintain optimal blood glucose levels and prevent complications.

Hypertension Management (HTN)

Hypertension Management (HTN)

Hypertension, or high blood pressure, is a common condition that can lead to serious health complications if left untreated. Effective hypertension management focuses on lifestyle modifications, such as adopting a heart-healthy diet, engaging in regular physical activity, and maintaining a healthy weight, alongside prescribed medications.

PCOS Diet

PCOS Diet

Our PCOS Diet service is designed to support individuals in managing their symptoms through personalized nutrition plans. We focus on whole, nutrient-dense foods that help balance hormones and regulate insulin levels, while also addressing specific dietary needs and preferences. Our team of experts provides guidance on meal planning, cooking tips.

Thyroid Diet

Thyroid Diet

Our Thyroid Diet service offers tailored nutrition plans aimed at supporting thyroid health and optimizing hormone balance. We focus on incorporating nutrient-rich foods, such as lean proteins, healthy fats, and plenty of fruits and vegetables, while avoiding highly processed foods and excess sugars that can disrupt thyroid function.

Gestational Nutrition

Gestational Nutrition

Our Gestational Nutrition service is dedicated to providing expectant mothers with personalized dietary guidance to support a healthy pregnancy. We focus on balanced nutrition that includes essential vitamins, minerals, and macronutrients to promote fetal development and maternal well-being.

Kidney Stone Diet

Kidney Stone Diet

Our Kidney Stone Diet service is designed to help individuals manage and prevent kidney stones through personalized nutrition strategies. We focus on dietary modifications that promote hydration, reduce oxalate intake, and balance mineral consumption, tailored to your specific stone type.

Pancreatic Diet

Pancreatic Diet

Our Pancreatic Diet service is tailored to support individuals with pancreatic conditions by promoting healing and optimal digestive health. We focus on nutrient-dense foods that are easy to digest, emphasizing lean proteins, healthy fats, and plenty of fruits and vegetables.

Dietitian for Kidney Disease Management in Jodhpur

Managing kidney disease requires a comprehensive approach, and having the right dietary guidance is crucial for optimal health. A specialized Dietitian for Kidney Disease Management in Jodhpur plays a pivotal role in helping individuals with kidney issues develop a personalized meal plan that meets their unique nutritional needs.

In Jodhpur, the demand for qualified dietitians who specialize in kidney disease management is rising. These professionals assess each patient’s condition and dietary requirements, ensuring that their clients understand the importance of maintaining a balanced diet. They focus on managing protein intake, controlling phosphorus and potassium levels, and ensuring adequate caloric consumption.

Working with a Dietitian for Kidney Disease Management in India provides patients with tailored strategies to slow the progression of kidney disease, minimize complications, and enhance overall well-being. Dietitians educate patients on food choices that support kidney function, emphasizing fresh fruits, vegetables, whole grains, and heart-healthy fats, while reducing sodium and processed foods.

In Jodhpur, dietitians often collaborate with nephrologists to create a comprehensive care plan. This collaborative effort ensures that patients receive not only dietary advice but also support for any medical treatments they may be undergoing. Regular consultations with a dietitian can significantly improve a patient’s quality of life, enabling them to manage their condition effectively.

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Frequently Asked Questions

Diets refer to the specific food and drink choices that individuals make, often to achieve certain health goals, such as weight loss, improved energy levels, or better management of medical conditions. Diets can vary widely, including low-carb, ketogenic, Mediterranean, and plant-based diets, each with unique principles and health benefits.

A balanced diet is crucial for maintaining overall health and well-being. It provides essential nutrients, vitamins, and minerals that support bodily functions, promote immune health, and reduce the risk of chronic diseases. Proper nutrition also plays a key role in mental health and cognitive function.

For individuals with kidney disease, diet plays a vital role in managing the condition. A dietitian can help tailor a meal plan that controls protein, phosphorus, potassium, and sodium intake, which are crucial for preserving kidney function and preventing complications.

Common dietary guidelines for kidney health include:

  • Limiting sodium intake to reduce blood pressure.
  • Monitoring protein consumption to lessen the workload on kidneys.
  • Choosing low-potassium and low-phosphorus foods as advised.
  • Staying hydrated, but adjusting fluid intake as needed based on individual conditions.

A dietitian provides personalized guidance based on an individual's health needs and dietary preferences. They assess medical history, lifestyle factors, and specific health goals to create a customized nutrition plan, offer practical meal ideas, and support long-term dietary changes for better health outcomes.